The Tasting Menu is the prix fixe menu of the week, inspired by the growing season in Rappahannock Piedmont and unique wood fired techniques of Sumac.

Reservations required for the full Tasting Menu. Walk ups welcomed for a la carte orders. Book tickets until midnight on Thursday for the upcoming weekend. The menu is posted weekly and subject to change daily. Menu. Read policies and questions here. The Tasting Menu is only available Sat & Sun for June 8th-9th.